Each year, the Cape Cod Culinary Incubator holds an annual meeting to elect board members and officers for the coming year. The meeting is open to the public and you are invited to attend.
We have scheduled the meeting for 4:00 p.m. on Monday, October 5th. Due to the current restrictions in place for COVID-19, this meeting will be held via Zoom. If you are interested in attending, please RSVP via email by October 1st. This will allow us to ensure you have the correct meeting information and any login required.
The meeting will consist of approximately 30 minutes of regular business (current members in good standing will be allowed to vote on business matters), followed by an open meeting where we welcome your questions and suggestions regarding our recent and/or upcoming activities in the community.
We look forward to seeing you on October 5th!
